As the First International Conference on Water and Ions in Biological Systems (Bucharest, June 25-27, 1980) was appreciated as a success, a second one was organized in the fall of the year 1982 under the sponsorship of the United Nations Educational, Scientific and Cultural Organization (UNESCO), the Romanian Academy of Medical Sciences, the Romanian Biophysical Society (Union of Societies for Medical Sciences in the Socialist Republic of Romania) and in co- operation with the International Union for Pure and Applied Bio- physics (IUPAB). The responsibility for the scientific program and organization of the Second Conference on Water fell on an International Scientific Committee which included Prof. J. Tigyi (Pees), President of the UNESCO Expert Committee on Biophysics, Prof. K. Wuthrich, Secretary General of IUPAB and Prof. H. Eisenberg, (member of the IUPAB Council) under the guidance of an Executive Board whose members were Prof. J. Jaz (representative of UNESCO), Prof. B. Pullman (Vice- President of IUPAB) and Prof. V. Vasilescu (President of the Romanian Biophysical Society). The Meeting was attended by more than 250 specialists including 150 Romanian participants and others from Bulgaria, Czechoslovakia, England, the Federal Republic of Germany, the German Democratic Republic, Greece, Hungary, India, Israel, Italy, Japan, the Netherlands, Nigeria, Poland, Sweden, Switzerland, USSR, USA, Venezuela, Yugoslavia. The proceedings of the Conference took place in the Medical Faculty of Bucharest. The theoretical and practical importance of the Meeting was pointed out by the speakers, among whom were Prof.
This book provides a detailed review of the modern theories dealing with the structure and properties of water. It also presents an analysis of the research on the effect of activated water on biological systems such as animals, microorganisms, and plants. The results of experiments on the influence of activated water on "pure" microbiological cultures and their natural associations are described, the studies being carried out under both aerobic and anaerobic conditions.The results demonstrate a significant influence of activated water on higher plants (vegetable crops), sterile plants, and callus tissues. It is shown that the activation of water under definite conditions gives rise to the appearance of very strong bactericidal properties: activated water inhibits the development of pathogenic microbiological cultures by tens and hundreds of times more strongly, and can be used for sterilization. In addition, a potent positive effect of activated water on the prevention and treatment of cancer in mice has been observed, and its efficacy compared to that of chemotherapy is discussed in the book.The information provided in this book is supported by intensive experimental data and developed theories. The research programs were conducted at the authors' laboratories in Ukraine and Russia as well as at research facilities located in the USA.
Intensive research carried out during the 1990's (known as the "Iron Age of Oceanography") provided a wealth of new information and this title, written by acknowledged experts and reviewed by international specialists, provides the authoritative and comprehensive review of the subject area.<br> <br> A joint venture between SCOR and IUPAC, it expertly addresses the current state of knowledge of the biogeochemistry of iron in seawater and covers:<br> <br> * Chemical speciation<br> * Analytical techniques<br> * Transformation of iron<br> * It includes evidence for iron limitation of primary production of High Nutrient Low Chlorophyll (HNLC) areas in the ocean<br> * Structured into a series of chapters it has been reviewed by international specialists- SCOR (Scientific Committee for Ocean Research) and IUPAC (International Union for Pure and Applied Chemistry)<br> * The final chapter summarises the conclusions of the book and discusses the priorities for future research<br> * Ideal for scientists studying the environmental impact of metals and their role in marine ecosystems; Marine Scientists and Oceanographers; Environmental Analytical Chemists
Many books in linear algebra focus purely on getting students through exams, but this text explains both the how and the why of linear algebra and enables students to begin thinking like mathematicians. The author demonstrates how different topics (geometry, abstract algebra, numerical analysis, physics) make use of vectors in different ways and how these ways are connected, preparing students for further work in these areas. The book is packed with hundreds of exercises ranging from the routine to the challenging. Sketch solutions of the easier exercises are available online.
In this fascinating and challenging work, the author analyses the way water for drinking is produced, distributed, owned, acquired, and consumed in contrasting ways in different settings. From the taken-for-granted, all-purpose water, flowing out of taps in advanced economies to extreme inequalities of access to water of variable qualities, drinking water tells its own interesting story, but also reflects some of the centrally important characteristics of the state and economies of the different countries. From sparkling mineral water in Germany, to drinking water garages in Taiwan, from water tankers in Mexico City to street vendors in Delhi markets, comparisons are made to stretch our understanding of what we mean by 'an economy', quality, and property rights, of water.
In addition, the study of socio-economics of drinking water provides a route into understanding interactions between polity, economy and nature. One of the major themes of the book is to analyse the 'sociogenic' nature of sustainability crises of economies of water in their environmental settings: epidemics, droughts, pollution, land subsidences and floods. Overall it develops an economic sociology, neo-Polanyian approach in a comparative and historical exploration of water for domestic consumption.
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